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Advanced Health Center, Chiropractors D.C., Campbell, CA

Jeff Coyle, D.C.

Jeff Coyle Chiropractor


Senior Doctor Of Chiropractic

On The Leading Edge Of Chiropractic Technology

“I feel that education is important in ensuring proper spinal rehabilitation. I strive to provide our patients with the highest quality Chiropractic care.”

  • B.S. – Bachelor of Science, Cal State University, Northridge
  • D.C. – Doctor of Chiropractic, Palmer West Chiropractic
  • E.H.S. – Environmental Health Specialist, State of California
  • F.A.S.B.E. – Board Certified Fellow of Applied Spinal Biochemical Engineering
  • Certified by the National Board of Chiropractic Examiners.
  • Advanced Proficiency Rated in Activator Methods Chiropractic Technique
  • Certified VAX-D® Technician – 1995

A Recognized Chiropractic Authority

“Informing and educating the public about Chiropractic is an important responsibility to me. It allows more people to receive the help they need.”

Lecturer On Current Health Topics For Various Organizations, Such As:

  • YWCA
  • Xerox
  • City if San Jose – Transportation Department

Conducts Health Screenings And Fairs For Business, Such As:

  • Toshiba
  • 24 Hour Nautilus
  • Allstate Insurance

Active In His Profession & Community

“I feel it’s my responsibility to be a part of organizations that support our community as well as the Chiropractic profession. I feel it is vital for me to participate in not only improving the health of others, but also in improving our environment.”


  • California Chiropractic Association
  • California Chamber of Commerce, Los Gatos-Santa Clara County
  • American Academy of Clinical Applied Spinal Biochemical Engineering
  • American Heart Association
  • National Safety Council
  • Citizens Commission for Human Rights which protests peoples rights for ethical medical treatment

Alumni – Palmer West Chiropractic College
Sponsor – “The Way To Happiness” campaign, which includes the “Set a Good Example” contest in schools
Awards – Platinum Award of Excellence for contributions to the Second Harvest Food Bank